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Egg Location Question
CoachWiggs
Posts: 29
We are moving to Augusta at the beginning of June. At my old house I always kept egg in table on back deck. At the house we are moving into we have screened in porch. Could I put in in screened in porch if I want? Does it batter with smoke and high temperatures for different cooks? Thanks in advance for advice.
Comments
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Should not be in a screened in porch unless its not lit....CO RiskVisalia, Ca @lkapigian
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I think it's a bad idea to put a grill on a flammable deck (assuming it's attached to the house). I could be wrong, but I would think that a screened area would retain far more smoke than I would want to deal with.
And even if it didn't, you have the carbon monoxide issue with it being close to windows and doors. Even without a screen, I think the minimum distance is supposed to be 15' or so, probably more with the reduced ventilation from the screens.
Plus, you have to be more careful with a ceiling...
There will be people who will disagree, saying they've had theirs on a deck for years, or on a screened porch. Maybe they're right. Or lucky. In any case, I wouldn't do it.I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
I'm with @Carolina Q no way, no how .... unless you install a massive vent hood and never operate unattended, including overnight and have no flammable materials nearby, and it is not attached to an inhabited structure.If there ever comes a time I get rabies, you are high on my Bitin’ List.
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