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Brisket point, take one.
VB_egger
Posts: 364
Smoked the point I posted about yesterday. Thanks for all the insight. Went 275-300 until 205ish. Sliced/cubed it tasted pretty good. Tossed with some sauce and that set it off. My little boys are half way through the bowl. 
VA Beach
Comments
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Looks great. What kind of sauce?Bucks County, PA
Minimax, XL, Flameboss 200, Roccbox -
@NewbeeMinimax, I think it's called the shed? Can't remember I emptied the jar into a squeeze bottle awhile back.VA Beach
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Looks good. Nicely done! I would take a sandwich of those!
Kansas City, Missouri
Large Egg
Mini Egg
"All we have to decide is what to do with the time that is given to us" - Gandalf -
I'd hit that! Starving right now._______________________________________________XLBGE
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@bhedges1987, I stole that idea from your pic yesterday. Stuffed them into a split top roll. Thanks.VA Beach
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Man that looks excellent. What kind of rub did you use?Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
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Rubbed with red eye and a little bit of hardcore carnivore. Thanks!VA Beach
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Man that looks good!!! Me needs me someJust bought an Egg? Here is what you get to look forward to now:
Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night. Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs
Livermore, California -
Looks awesome! One of my favorites. Doing a whole packer for the Falcons game Sunday. I see burnt ends in my near future.
"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA -
Best meat on a cow. Great sammies for sure. That also makes the best nachos you will ever eat in your life."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
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How does one avoid eating it all prior to the finished product?
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