Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
PSA-The shrimp basket is hot
Cooked some 13/17 per lb shrimp in the SS basket this evening with Plowboys Fin n Feather and butter. Only had one pot holder with me when I decided to take them off. The heat quickly can thru the holder and I had to make a choice between shrimp or some big blisters. I saved the shrimp and my hand paid a big price. That is the end of the shrimp. Save the shrimp!
Comments
-
Shrimp lives matter_______________________________________________XLBGE
-
#Shrimp lives matter when properly cooked. They look great. I predict the mere flesh wound will be ok, and perhaps encourage you to buy more hot pads!Sandy Springs & Dawsonville Ga
-
Great cook, sorry about your hand. I am sure the shrimp was worth it."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum