Potato Bacon & Cheese Tart... had to make it!

Great_EGGspectations

Good morning everyone!

Saw the post on here about the Potato Bacon Cheddar Tart and... well, I just have to make it. Kudos to those who thought up this beautiful creation and those who have made it before me. I'm sure my family will love it.  Woke up at 4:00AM to get started and it'll be ready... likely by the time my wife and kids decide to wake up. Here are a few prep pictures.

Coffee is a must this early...

HEAVEN!

Slicing potatoes... /yawn

Added a layer of Jalapeno Cayenne cheese at the top for a little kick.

All wrapped up! Time to put this beast on!

Happy Cooking and good luck on all your cooks this weekend! I'll post pics of the finished product later!

Great_EGGspectations

insaneh

Looks good. Good luck!

Great_EGGspectations

Oh my... this is delicious and an instant family favorite!

Eggty

Think about doing this tomorrow.  Can wait to see how yours turns out. 

blasting

That looks insanely good.  

insaneh

Now I want to make another one!

Jstroke

SWMBO--said NO---with hands on hips and a twitchy foot. Going to have to wait until she is gone to the in-laws.

blasting

Jstroke said:

SWMBO--said NO---with hands on hips and a twitchy foot.

@Jstroke

Well, if the foot is twitching that's serious.  Gonna have to listen to her, or replace her.

shtgunal3

Looks great! 
Ive been eyeing a cast iron pan at Publix that has holes in the bottom. I think that would work great with a drip pan under it for this.

Jstroke

blasting said:

Jstroke said:

SWMBO--said NO---with hands on hips and a twitchy foot.

@Jstroke

Well, if the foot is twitching that's serious.  Gonna have to listen to her, or replace her.

LOL--after 19 years it's cheaper not to trade in

HofstraJet

That is so wrong and yet so right. Eggscellent!!! Well done.

Here's the original thread with details.

Great_EGGspectations

HofstraJet said:

That is so wrong and yet so right. Eggscellent!!! Well done.

Here's the original thread with details.

It's very dangerous; but, oh so delicious.

Thanks for the link to the previous poster.  This is the link to the YouTube video from Chef Michael Smith who posted about it in 2011.  I watched this a few times before attempting to make this for the first time... and I've made it a few times this Summer/Fall... much to my Cardiologist's dismay.