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Ribeye Cap Steak for Dinner...
HurricaneEddie1
Posts: 92
I was inspired by @BigGreenCraig blog post the other day and bought some USDA Prime ribeye cap steaks from Costco. These things were massive. I reverse-seared one of them (approx. 1 lb); cooking indirect at 300 degrees and seared on the cast iron skillet. As tender as a filet, but so, so juicy. I love the fat lines on the inside.
Cooking on a LBGE and MM down in Miami, FL.
Comments
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Cooking on a LBGE and MM down in Miami, FL. -
Damn dude!
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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Awesome cook. Making me hungry. Bet that would be part of the best Steak and Eggs ever!"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
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Looks great. I have been wanting to do one of these.Large and Small BGECentral, IL
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Homerun brother!
Central Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee" -
Yeah buddy! Lookin' good!
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Leaving for Costco now!!-------------------------------------------------------------------------------Strongsville, OhioYes. I own a blue egg! Call Atlanta if you don't believe me![I put this here so everyone knows when I put pictures up with a blue egg in it]
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Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
Look's good! I'll have to give the reverse sear a try on these. I've had pretty inconsistent results so far.South SLO County
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I want one of these so bad, I'm about to get a Costco membership just so I can drive 90 miles to get prime briskets and these bad boys!!!!
XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum -
Wow... That is a winner!!!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Bought my first ribeye caps today at Costco. Reading everyone's recommendations and will report back.BGE Large and MiniMax, Napolean 500. Obsessed with rotisserie.
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Man does that look good. Great cook.Morristown TN, LBGE and Mini-Max.
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Looks great. FWIW, I like to unroll them and increase the surface area for all that deliscious crustXL & MM BGE, 36" Blackstone - Newport News, VA
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Just got home from Costco w/ my ribeye caps. Can't wait until hubby gets home from work...going to have to fire-up the MM and have one for lunch.2 Large BGE, MiniMax, Miami, FL
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