Eggrolls

henapple

Pulled pork eggrolls... Any one pre-make? 

Thanks 

tarheelmatt

Don't see why not really.  Looking to freeze?  

In the table forum?  Mid morning drinking?  

henapple

Oh... Crap. No. Just a few hrs

Big_Green_Craig

You can pre-roll, freeze and pull them to cook as you need. 

Fred19Flintstone

Be careful of the moisture content.  I pre-made some & drove 1.5 hours to my sister's place.  The wrappers were soggy when I went to cook them.  Total time between making and cooking was three hours or so.
edit:  Of course it was the holidays, I wasn't driving and the drink was plentiful.  I coulda screwed up the filling.

tarheelmatt

henapple said:

Oh... Crap. No. Just a few hrs

Lol...  

Just like Craig stated, you can pre-roll with no issues.  I would freeze them so the wrapper doesn't saturate much.  

Chubbs

I made them for a appetizer party a while back. I made them the night before and pulled them out when needed them. 

Thatgrimguy

I have a bunch rolled an in my freezer right now!

Big_Green_Craig

Freeze them individually so they don't stick together. 

Botch

Doesn't freezing them screw up the texture of the cabbage, bean sprouts, other?  

SGH

henapple said:

Thanks 

You are welcome Unc