Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Beef Short Ribs

E-ville Egg
E-ville Egg Posts: 100
in Beef
The back yard is flooded so I threw some bone in short ribs onto the Egg while I watched that the pump didn't get clogged with pine needles. We've had quite the winter here in Michigan. Seems like since the original melt we've had two or three good snow storms which have produced 6-10 inches and then melted a couple days later. Now the ground is saturated and the water is pooling in the low points. Meat lollipops turned out great.
· Share on FacebookShare on Twitter

Comments

Categories