Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Anyone have a table built into a deck?
kentuckyandy
Posts: 3
I am curious if anyone has pictures of a table or outdoor kitchen built into a deck ? I have a medium egg and a 28 inch black stone griddle. I am looking for ideas to "build them in" to my deck. Thanks in advance
Comments
-
Welcome to the forum. I don't have this set up, but someone will be along.
Phoenix -
One of the best I have seen is that off @Thatgrimguy.. He has a awesome set up..Greensboro North Carolina
When in doubt Accelerate.... -
Mine has been finished for about 2 years now I think. We LOVE it. By far the investment I have made into my property!XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum -
@Thatgrimguy ... Just ... Wow
-
-
Another Kentucky dude! Right on man, welcome to OCD heaven, also referred to as the BGE forum.
Tons of friendly folks here, extremely knowledgeable about all things BGE.
the purchase of your BGE is the least expensive move you have made. The expense is staying BGEr. Wallet Genocide is about to begin.
Have fun!"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
@thatgrimguy that is amazing! My deck is not covered. I want to build into it but it wont be on that grand of a scale. That's a hell of a set up!
-
Thatgrimguy said:
Mine has been finished for about 2 years now I think. We LOVE it. By far the investment I have made into my property!
Just an FYI, your design is inspiring us to do something similar at our house.
Thanks so muchIf it's brown, it's cook'in....If it's black, it's done ---my Grandfather Medium BGE -
That's a awesome looking deckLbge. Maverick 733, ss top, 30" fire pit, gas grill, small charcoal grill, electric smoker, 65 qt yeti, 35 qt yeti.
-
@bobroo If you want any dimensions or details on my setup just PM me. I'd be more than happy to throw any input I can.XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
Categories
- All Categories
- 183.2K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 38 Vegetarian
- 102 Vegetables
- 315 Health
- 293 Weight Loss Forum