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Christmas Ham and Grilled Shrimp!!!

17 pound ham reheated at 250* for 5 hours and glazed with cinnamon and brown sugar base. Basic shrimp marinated with salt, pepper, oil, cumin, garlic cloves and lime juice. 
LBGE
Atoka, TN

Comments

  • SGHSGH Posts: 24,437
    @Rebhanmh ;
    Spectacular looking grub. Merry Christmas brother. 

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    Arsenal-Just a small wore out and broken down Weber kettle. No other means to cook at all.
    Virtus Junxit Mors Non Separabit
    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought in ones mind, that they already have it all figured out. 
  • TinyfishTinyfish Posts: 1,755
    Enjoy my friend thats looks great.
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