Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Let My Eggventure Begin!
nathanenderle
Posts: 43
Most people think I'm crazy for taking the plunge now as snowflakes begin to fly here in the Midwest, but as they say "better late than never." First I want to say thanks to every single person that has posted pictures of their tables and plans on this forum. I got a lot of the ideas for my table from browsing all the posts and ultimately made the choice difficult on the final product. The table isn't quite done yet, however I hope to be cooking by the weekend. I'm open to any comments, criticisms or questions, have at it And again THANKS for all the previous posts as it's awesome to see how everyone has made theirs their own.
Newbie with LG BGE, learning one slow cook at a time!
Comments
-
Welcome to the family. Enjoy your egg and the adulation that will come from family and friends.
-
you are off to a wonderful start! Looks like you will be cooking by this weekend!XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
-
Awesome start!!Central Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
-
Welcome! I purchased my Egg around this same time last year - just in time to cook for the holidays. It is an amazing cooking machine that is less affected by cold weather than anything I've ever cooked on. You're going to love it.Greenwood, IN | XL BGE | Weber Genesis | Blackstone 28 | bunch of accessories
-
Looking really fantastic! What is your cutout size and shelf height?
-
Great project and result. Welcome aboard and enjoy the journey.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
-
Everything is nice and clean. Next year all items shown will have black stuff all over it.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
Eggaroo said:Welcome! I purchased my Egg around this same time last year - just in time to cook for the holidays. It is an amazing cooking machine that is less affected by cold weather than anything I've ever cooked on. You're going to love it.Newbie with LG BGE, learning one slow cook at a time!
-
Stain/poly coats have been applied!! Tiles and egg will be added tomorrow.
Newbie with LG BGE, learning one slow cook at a time! -
-
Looks good and welcome.
-
Yeah, you are in it now. As you have already begun the trail, I suppose there is no need to remind you how the cost to get in is way less than the cost to stay.
It is all about having fun. WELCOME!"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Welcome.
-
Welcome and nice job. Now it's time to get it dirty and don't forget to post those cook pics.LBGE - I like the hot stuff. The big dry San Joaquin Valley, Clovis, CA
-
I'm already to cook tomorrow! Steaks are marinating and I can't wait!Newbie with LG BGE, learning one slow cook at a time!
-
Game on my man.
-
Welcome. Time for fun and great food. EnjoySteven
Mini Max with Woo stone combo, LBGE, iGrill 2, Plate Setter,
two cotton pot holders to handle PS
Banner, Wyoming -
YukonRon said:Yeah, you are in it now. As you have already begun the trail, I suppose there is no need to remind you how the cost to get in is way less than the cost to stay.
It is all about having fun. WELCOME!Newbie with LG BGE, learning one slow cook at a time! -
nathanenderle said:I tell her at least this addiction will feed the family, much better outcome than a drug addictionLiving the good life smoking and joking
-
nathanenderle said:YukonRon said:Yeah, you are in it now. As you have already begun the trail, I suppose there is no need to remind you how the cost to get in is way less than the cost to stay.
It is all about having fun. WELCOME!"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
And the first meal steaks are done! Soooooo good. All cooked a cool 20 degree evening.
Newbie with LG BGE, learning one slow cook at a time! -
SmokingPiney said:nathanenderle said:I tell her at least this addiction will feed the family, much better outcome than a drug addiction
-
What a great day! Cooked a fantastic turkey on the egg and finished the cover for my table & egg. Sleeping with a big grin tonight!Newbie with LG BGE, learning one slow cook at a time!
-
Nice custom cover. Local made? Oh nice food too. Well done!
-
Can you please take down that racist flag in your garage! What's your address? I'll get you a better looking MN Gophers flag!
Awesome work on the table and welcome!"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
pgprescott said:Nice custom cover. Local made? Oh nice food too. Well done!Newbie with LG BGE, learning one slow cook at a time!
-
WeberWho? said:Can you please take down that racist flag in your garage! What's your address? I'll get you a better looking MN Gophers flag!
Awesome work on the table and welcome!Newbie with LG BGE, learning one slow cook at a time! -
Welcome aboard... looks like a great start to your adventure(s).
Bloomfield Hills, MI | LGBE : AR R & B Oval Combo w/Extender and Sliding D Grid : Kick Ash Basket : Smokeware Cap : Smobot Beta
Categories
- All Categories
- 183.2K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 38 Vegetarian
- 102 Vegetables
- 315 Health
- 293 Weight Loss Forum