I like my butt rubbed and my pork pulled.
Member since 2009
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Ribeye and Grilled Romaine Salad
500
Posts: 3,194
500*+ for the ribeyes. Smoked Salt an hour before grilling then cracked black just before for seasoning. During the rest of the ribeyes, grilled the cut romaine, brushed with EVOO and seasoned with salt and pepper. Topped the romaine with chopped hard boiled egg, crumbled bacon, blue cheese, and blue cheese dressing.
Paired with a decent red.


Paired with a decent red.



Comments
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Looks fantastic. Grilling romaine has been the new staple of this summer so far for me. Nicely done!!I raise my kids, cook and golf. When work gets in the way I'm pissed, I'm pissed off 48 weeks a year.Inbetween Iowa and Colorado, not close to anything remotely entertaining outside of football season.
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Grilled romaine is in the air!
Nice looking stuff!------------------------------
Thomasville, NC
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Yeah grilled romaine is awesome. Looks great @500XL, Medium BGE & Blackstone I XAR-Woo2 & Rig-BO I Flameboss 500St. Louis, MO
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Nice! Any pics of the salad all dressed up?
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Sorry. SWMBO hardly tolerates that I take pics of the cook let alone plated pics. She gets it Though when I say I want to give back to the Eggheads that helped get me to where I am now as an Egger.I like my butt rubbed and my pork pulled.
Member since 2009 -
Looks awesome! Well done!Ajax, ON Canada(XL BGE, MED BGE, La Caja China #2, and the wife's Napoleon gasser)
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Looks awesome!!! Foodie Pr0N love it
LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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