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Thick Cut Pork Chop ala Mini
Basscat
Posts: 803
Thick cut pork chop, Jaccarded, brined with DP Tsunami Spin, salt, Agave, and raised direct on the Mini, 350ish. Like butta' 
Comments
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Nice chopSalado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Just given another Mini to add to the herd.
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Looks good.Steven
Mini Max with Woo stone combo, LBGE, iGrill 2, Plate Setter,
two cotton pot holders to handle PS
Banner, Wyoming -
how long did you brine for?
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That chop looks great! I need to try cooking pork chops again on my Egg. Did them once and wasn't crazy about them. Yours looks absolutely fantastic! Thanks for the inspiration.
Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio
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