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Seared tuna and grilled asparagus

SmokinBass
Posts: 58
Coated the asparagus with olive oil the spinkled with DP raging river. Grilled direct at 350 for a few minutes on each side.
I marinated some tuna steaks in soy and ginger dressing and cracked pepper. I grilled direct at 600 for 90 seconds per side. Turned out great. My wife picked up the frozen tuna steaks from Sam's. It was very tender. This is a quick meal we do often.

I marinated some tuna steaks in soy and ginger dressing and cracked pepper. I grilled direct at 600 for 90 seconds per side. Turned out great. My wife picked up the frozen tuna steaks from Sam's. It was very tender. This is a quick meal we do often.


Comments
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Spectacular looking plate brother. Solid.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Looks delicious! LOVE tuna with soy and ginger! Here's a recipe I use. Served with asparagus and rice too. Haven't done it with his suggested avocado though. Not yet anyway.
http://www.foodnetwork.com/recipes/tyler-florence/pan-seared-tuna-with-avocado-soy-ginger-and-lime-recipe2.html
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
Thanks. That looks like a good recipe. I'll have to give that a try. I like the avocado idea too.
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Beautiful job.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
Temp of the tuna looks just right-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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