Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Mothers day cook

GaBGE
GaBGE Posts: 556
in EggHead Forum
30 loin chops on the xl using the AR. Cooking indirect at 300 and then going to reverse sear. ABT's  and pig shots going on after chops are done.
· Share on FacebookShare on Twitter

Comments

  • SGH
    SGH Posts: 28,928
    I like what I'm seeing thus far. Standing by for the finale.  

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

    · Share on FacebookShare on Twitter
  • GaBGE
    GaBGE Posts: 556
    · Share on FacebookShare on Twitter
  • SGH
    SGH Posts: 28,928
    Looking good!!

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

    · Share on FacebookShare on Twitter

Categories