Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Great forum: BBQBrethren.com
![Ozzie_Isaac](https://us.v-cdn.net/5017260/uploads/userpics/RI8BK6F7C9I7/n4ZQIMSDA2IS7.jpeg)
www.bbqbrethren.com
The guys there are super helpful. They can turn out great food on anything too. They have regular throwdowns and a classified forum. Also they moderate a lot better. They have a fun OT area but stupid sh*t isn't allowed to fly.
I used to spend a lot of time there till I found this forum. Guess I'm going back.
BTW all you KJ cooker guys you will be welcomed with open arms.
Don't tell your problems to people. 80% of people don't care and 20% are glad you have them.
Comments
-
Definitely a site to visit.STAY THIRSTY MY FRIENDS!GIVE ME OYSTERS AND BEER FOR DINNER EVERY DAY OF THE YEAR& I'LL FEEL FINE!SW Georgia : LARGE & MINI BGE
-
Have belonged for about a year, still use it a lot. They have a good amount of verityXL BGE, KJ classic, Joe Jr, UDS x2
-
ryantt said:Have belonged for about a year, still use it a lot. They have a good amount of verity
Don't tell your problems to people. 80% of people don't care and 20% are glad you have them.
-
I have been there for awhile. It's a great forum.Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU StoveBGE ChimineaProsper, TX
-
I joined recently. Now I want a shirley fabrications smoker so that forum may spend my money faster than this one. I should be able to get the stick burner I want for around $3k but that's the patio model.
-
Yeah I've got a feeling that a certain troll is driving folks away from this forum.
-
Thank you for the heads up. Just registered there awaiting approval. Then bye bye egg forum.1 XXL BGE, 1 LG BGE, 2 MED. BGE, 1 MINI BGE, 1 Peoria custom cooker Meat Monster.Clinton, Iowa
-
badinfluence said:Thank you for the heads up. Just registered there awaiting approval. Then bye bye egg forum.
Don't tell your problems to people. 80% of people don't care and 20% are glad you have them.
-
DoubleEgger said:Yeah I've got a feeling that a certain troll is driving folks away from this forum.
Don't tell your problems to people. 80% of people don't care and 20% are glad you have them.
-
badinfluence said:Thank you for the heads up. Just registered there awaiting approval. Then bye bye egg forum.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
I remember when forum trolling had a bit of class. Plays on words, epic burns, online vote manipulation .... Trolling used to have a tad of art and style to it.
Posting dirty photos is just lazy.
This used to be a much friendlier place. -
I will go to the other also but man I hope this one settles down. I have been here since day one of my first Egg and it has been so valuable. I have no problem with the Devastated thread. That was at least entertaining but some of the recent crap with the one moron that should not still be here is ridiculous.
LBGE 2013, SBGE 2014, Mini 2015
Columbus IN -
@Ozzie_Isaac
Brother, another real good forum is TVWBB. Because most there use a WSM or KTG to cook on, every technique and recipe can be followed to the T on your egg. There is no vulgarity or nonsense at all on that forum. None. There is also a ton of recipes and archives there as well.Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Hopefully Weber does a better job moderating their product.
-
@SGH I agree, TVWBB is one of my favorites. They have many long time members over there. We have cooked quite a few of the recipes. Great bunch of people. As is this forum.
Also take a look at the Texas BBQ Forum. Another great Q forum.
Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU StoveBGE ChimineaProsper, TX -
Hotch said:
@SGH I agree, TVWBB is one of my favorites. They have many long time members over there. We have cooked quite a few of the recipes. Great bunch of people. As is this forum.
Also take a look at the Texas BBQ Forum. Another great Q forum.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
I have been exclusive to this forum but it looks like I'll be seeing a lot of you elsewhere. Makes me feel better about straying from here.
-
DoubleEgger said:looks like I'll be seeing a lot of you elsewhere.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
I love bbqbrethren as well. Been over there more lately myself for many reasons.
BTW- the best email to report abuse is robdamico@biggreenegg.com if anyone is interested.
TexKeepin' It Weird in The ATX FBTX -
Eh that one guy is weird but he won't run me off. I wouldn't mind checking out these other forums though. I have perused a couple of them from google searches before, may have to check them out more closely since several of you guys are on them.In Manchester, TNVol For Life!
-
The Cen-Tex Smoker said:I love bbqbrethren as well. Been over there more lately myself
TexLocation- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Question. Is BBQBrethren only BBQ related cooks or is it like here where it's all types of food, just cooked on outdoor equipment?
-
I've been dating the BGE Forum exclusively for about 560 posts now, think I'm ready to start seeing someone else ... gonna apply @ Brethren. Now ... let's see if they accept me.I've slow smoked and eaten so much pork, I'm legally recognized as being part swine - Chatsworth Ca.
-
ChillyWillis said:Question. Is BBQBrethren only BBQ related cooks or is it like here where it's all types of food, just cooked on outdoor equipment?
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
They have many sub forums. Take a look. I have learned a hell of a lot over there.Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU StoveBGE ChimineaProsper, TX
-
They LOVE the webers over there. Be aware that the love for the big green egg isn't too strong over there. I'm a member there as well but I get tired of reading all things weber. I'm hoggie-rx over there, by the way.
Little Rock, AR
-
Hotch said:They have many sub forums. Take a look.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
jls9595 said:Eh that one guy is weird but he won't run me off. I wouldn't mind checking out these other forums though. I have perused a couple of them from google searches before, may have to check them out more closely since several of you guys are on them.
I didn't bother to send Rob an email as this will die down soon enough but if others want to, I think they should know where to send it.
Keepin' It Weird in The ATX FBTX -
I'm "dwenger" over there. I'll keep an eye out and start participating more.
I agree with Cen-Tex, this guy will probably go soon. He chose to do it on a holiday Sunday intentionally as the mods are more than likely maintaining a healthy work/life balance and not on top of things. More than likely he'll be gone Monday.
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Oh, for goodness' sake!
Yes, there are a BUNCH of other very good sites out there. They were there last week.
And the week before that.
Now, because of One Guy, so many are acting all like . . .
Good grief.
For some of y'all, a hangnail must be sheer agony!
"Too bad all the people who know how to run the country are busy driving cabs and barbecuing." - George Burns
Categories
- All Categories
- 183.3K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 518 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 38 Vegetarian
- 102 Vegetables
- 315 Health
- 293 Weight Loss Forum