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Impromptu pizza. Total cheat, tastes pretty good!
theyolksonyou
Posts: 18,459
in Baking
Wife decided she wanted pizza about 5:30 this afternoon. Picked up a couple Pillsbury thin crust in a can.
Pounded out out a chicken breast and turboed @475 direct flipping every couple minutes.
Pizza #1 pepperoni, chicken mozzarella.
Pizza #2. Buffalo chicken. Franks base with chicken, sautéed garlic, onion, red and green bells, mozzarella, smoked Gouda and drizzled with ranch. Not bad, but crust tasted like every other Pillsbury canned dough.
425 for 15 min each.
Pounded out out a chicken breast and turboed @475 direct flipping every couple minutes.
Pizza #1 pepperoni, chicken mozzarella.
Pizza #2. Buffalo chicken. Franks base with chicken, sautéed garlic, onion, red and green bells, mozzarella, smoked Gouda and drizzled with ranch. Not bad, but crust tasted like every other Pillsbury canned dough.
425 for 15 min each.
Comments
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Way to adapt to the Mrs wishes. I've used that dough before and had the same thoughts as you.-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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A slice pleaseGreen egg, dead animal and alcohol. The "Boro".. TN
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Looks good. I've never tried the Pillsbury pizza dough. I need to give it a try.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Looks good. I've been guilty of using that can stuff my self.2-XLs ,MM,blackstone,Ooni koda 16,R&V works 8.5 gallon fryer,express smoker and 40" smoking cajun
scott
Greenville Tx -
Well, I wouldn't consider that a TOTAL cheat.
I was expecting to see a Papa Murphy's cooked on the Egg.
Hmm, I had Papa Murphy's cooked in my oven tonight. Maybe I should see about sliding one of theirs on to my pizza stone in the egg sometime.
Large BGE in a Sole' Gourmet Table
Using the Black Cast Iron grill, Plate Setter,
and a BBQ Guru temp controller.
Medium BGE in custom modified off-road nest.
Black Cast Iron grill, Plate Setter, and a Party-Q temp controller.
Location: somewhere West of the Mason-Dixon Line -
The best total cheat is a papa Murphys on the egg.Large egg panhandle of florida
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Thanks all.
Not sure I've ever seen papa murphys in Podunk GA. -
We use the can stuff a lot for quickies. We like it.
Pies look great_______________________________________________XLBGE -
What part of GA you in I'm up in North GA watching my son play college baseball in demorest Georgiatheyolksonyou said:Thanks all.
Not sure I've ever seen papa murphys in Podunk GA.Large egg panhandle of florida -
@beachsmoke I'm in Dalton, 2.5 hrs WNW of you.
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Looks good to me, especially for a cheat! I like the idea of the Frank's buffalo I will have to try thatChicago, IL - Large and Small BGE - Weber Gasser and Kettle
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@beachsmoke does he play for piedmont or a visiting team? My ball player is 8. We got rained out today. Playing an abbreviated schedule tomorrow.
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Cheat or not. I'd eat that.Raleigh NC, Large BGE and KJ Joe Jr.
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It's not cheating when you actually form the dough in a round shape and sprinkle and drizzle stuff on it.
Cheating is when you take and bake"I'm stupidest when I try to be funny"
New Orleans -
Steven
Mini Max with Woo stone combo, LBGE, iGrill 2, Plate Setter,
two cotton pot holders to handle PS
Banner, Wyoming -
any kind of pizza plug the BGE=good stuff!
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Great job, I am going to have to try one of those!
Medium BGE in Cincinnati OH.
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"I don't know what effect these men will have upon the enemy, but, by God, they frighten me. " Duke of Wellington, Battle of Waterloo. -
Looks great. I often do real cheater cooks at demos on purpose. Just shows how ordinary ingredients can shine when egged.
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I just got off the road back in florida he is a pitcher for piedmonttheyolksonyou said:@beachsmoke does he play for piedmont or a visiting team? My ball player is 8. We got rained out today. Playing an abbreviated schedule tomorrow.
Large egg panhandle of florida -
Looks like they are clustered around Savannah, there is one in Savannah, one in Richmond Hill, one in Hinesville, and one in Statesboro. The rest of GA seems to be devoid of them.theyolksonyou said:Thanks all.
Not sure I've ever seen papa murphys in Podunk GA.
Map
Large BGE in a Sole' Gourmet Table
Using the Black Cast Iron grill, Plate Setter,
and a BBQ Guru temp controller.
Medium BGE in custom modified off-road nest.
Black Cast Iron grill, Plate Setter, and a Party-Q temp controller.
Location: somewhere West of the Mason-Dixon Line -
@Zmokin that would be quite a drive.
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@beachsmoke cool, takes a lot of talent a,d dedication to play at that level.
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Thanks he has worked hard time Flys by remember going to weekend tournaments when he was 8 crazy timetheyolksonyou said:@beachsmoke cool, takes a lot of talent a,d dedication to play at that level.Large egg panhandle of florida -
@beachsmoke I know Paul Goldschmidt's dad. He told me Paul was the least talented of his sons, but the hardest worker. Tell him to keep it up.beachsmoke said:
Thanks he has worked hard time Flys by remember going to weekend tournaments when he was 8 crazy timetheyolksonyou said:@beachsmoke cool, takes a lot of talent a,d dedication to play at that level. -
I agree, I wouldn't drive more than 5 miles for $10 pizza i still had to cook.theyolksonyou said:@Zmokin that would be quite a drive.
Not worth the gas or the time.
Large BGE in a Sole' Gourmet Table
Using the Black Cast Iron grill, Plate Setter,
and a BBQ Guru temp controller.
Medium BGE in custom modified off-road nest.
Black Cast Iron grill, Plate Setter, and a Party-Q temp controller.
Location: somewhere West of the Mason-Dixon Line -
Looks good on all parts.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
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Impromptu Huh? Looks great on all accounts Jason.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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Looks like a winner to me brother onyou.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Looks good. I might have to try a can.
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Outstanding! And COOKED on the egg!!! Even better!Slumming it in Aiken, SC.
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