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beef and baby back ribs for dinner w/pics
Help...I dont know why the last picture looks dark...must be my cell phone.
Comments
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Well done.....looks awesome. What was your cook time?
I need to try beef ribs.
LBGE
Cedar table w/granite top
Ceramic Grillworks two-tier swing rack
Perpetual cooler of ice-cold beer
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@KennyLee beef ribs were about 6-6.5 hours. I might try bumping up the temp to 275f next time.
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Gotcha.....did you leave them on longer than the baby backs? I did baby backs today and went with my normal five hours at 250-260*.
LBGE
Cedar table w/granite top
Ceramic Grillworks two-tier swing rack
Perpetual cooler of ice-cold beer
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@KennyLee the beef ribs went on earlier then the baby backs. My baby backs vooked the same time as yours. The reason I suggested a higher dome temp is the beef ribs still could have rendered off more fat for my liking.
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Good to know....I'll keep that in mind when I give the beef ribs a shot!
LBGE
Cedar table w/granite top
Ceramic Grillworks two-tier swing rack
Perpetual cooler of ice-cold beer
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So, the important question ... if you could only cook one, which one would it be?
Washington, IL > Queen Creek, AZ ... Two large eggs and an adopted Mini Max
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@Jeepster47 Since I've only cooked the beef ribs once I cant give you an answer yet. The beef ribs do cost more $4.99lb never seen them on sale and baby backs I buy when on sale at $2.99-3.49lb. All prices in Canadian dollars.
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The beef one looks awesome!____________________Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli
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Opps ... don't include cost in the equation. Based only on flavor, which would you cook?Tinyfish said:@Jeepster47 Since I've only cooked the beef ribs once I cant give you an answer yet. The beef ribs do cost more $4.99lb never seen them on sale and baby backs I buy when on sale at $2.99-3.49lb. All prices in Canadian dollars.
Washington, IL > Queen Creek, AZ ... Two large eggs and an adopted Mini Max
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Both ribs look great but I would go for a plate of the beef ribs if there was any leftovers.-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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Looks good
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I will be able to give a better answer tomorrow. Reheating the beef ribs will render a little more fat then I'll answer which one.Jeepster47 said:
Opps ... don't include cost in the equation. Based only on flavor, which would you cook?Tinyfish said:@Jeepster47 Since I've only cooked the beef ribs once I cant give you an answer yet. The beef ribs do cost more $4.99lb never seen them on sale and baby backs I buy when on sale at $2.99-3.49lb. All prices in Canadian dollars.
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Awesome looking grub!! Allow me:
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Many thanks SGH. I have just moved up a notch in the egging world...thank you.SGH said:Awesome looking grub!! Allow me:
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