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Salmon and shrimp on the BGE'S.

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Comments

  • NDG
    NDG Posts: 2,435
    Pretty sure Sockeye can not be farmed . . . 
    Columbus, OH

    “There are only two ways to live your life.  One is as though nothing is a miracle.  The other is as if everything is” 
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  • texaswig
    texaswig Posts: 2,682
    Looks good man. I got to try the milk trick for sure now.

    2-XLs ,MM,blackstone,Ooni koda 16,R&V works 8.5 gallon fryer,express smoker and 40" smoking cajun 

    scott 
    Greenville Tx
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  • SGH
    SGH Posts: 28,989
    texaswig said:

    Looks good man. I got to try the milk trick for sure now.



    Thanks brother. The milk trick works wonders.


    NDG said:

    Pretty sure Sockeye can not be farmed . . . 

    I think that you are correct. I have heard the same but not 100% sure.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • SeahawksEGGHead
    SeahawksEGGHead Posts: 289
    SGH said:

    SeahawksEGGHead said:

     That salmon, is one of them wild caught and the other farm raised?  Just curious.

    It is two different kinds of salmon. One was sockeye and the other was coho. They claim to be caught wild, but I can not say for sure if they were or not. I purchased them from Quality Seafood in Biloxi if I remember correctly. Good luck with the shrimp. I will be standing by to see them.
    No pics on this one, but they turned out just ok.  I think I could have left them on another 30 seconds to a minute.  Nobody got sick or anything, so that's good.  Low bar set for my first shrimp cook.  The milk seems to have done the trick removing that 'fishy' odor, but I think I want to do something else with them.  I did one skewer with Old Bay, one with OB and cayenne, and one with memphis dust.  I think next time I'd prefer some sort of glaze, either chili paste, or garlic herb butter, something along those lines. 
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  • THEBuckeye
    THEBuckeye Posts: 4,232


    No fork?
    New Albany, Ohio 

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