Thanksgiving Idea

82grillmaster

I love deboning poultry as it makes serving pretty and easy, so I am thinking about trying a stuffed, deboned turkey for Thanksgiving. Not wanting to do a turducken, my idea is stuffing with prosciutto, pulled pork and a vinegar slaw in layers. Make it like a bbq egg roll but using turkey in place of a dough. Wondering what reactions people may have...

johnkitchens

I am betting they will either love it or hate it. I am sure it will be different than anything they have ever had before. Vinegar slow stuffed inside a turkey! You are a mad man!! 

Try it. 

WeberWho

That sounds ridiculously awesome!!!

Grillin_beers

Dude you will either be a legend or never invited to cook thanksgiving dinner again. Either way I think you should do it.

Fred19Flintstone

Sometimes a mad scientist dreams up something crazy good.  Sometimes he's just crazy.  The only way to know for sure is to try it.  If you're cooking for guests, perhaps a dry run might be a good idea.

blind99

Not sure I'd pair prosciutto with pulled pork but you clearly have a vision - I bet it'll be awesome. If you want to hedge, practice with a chicken.

82grillmaster

Yeah, I'll probably do a test with a chicken. Good idea

SGH

Stuff it brother. I love to stuff pork shoulder, pork loins and tender loins as well as poultry. It adds that something extra to the same ole same ole. Breaks the monotony if you will.

Mckeanksu

Post a picture of this! Sounds awesome

Raideregg

I am going to try this! 

http://ovens.reviewed.com/features/5-reasons-to-spatchcock-your-thanksgiving-turkey