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A few recent cooks

Croissant dogs for the kids...

Ribeyes for me and the wife....

Chicken on the small with fajita-ish for tacos...


And some Conecuh sausage...

Also done pulled pork last night but apparently didn't take a pic.
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
Comments
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You've been busy.-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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Heck ya! :-bdLBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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Thanks guys, I appreciate it.
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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Thanks bro!Central_Bama_Egger said:I like it a lot!
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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@johnkitchens & @pkaboo1 thanks guys I've been working all weekend. I'm ready to get back to egging tomorrow.
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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Looks like some great grub there!!
:-bdUsing a MBGE,woo/w stone,livin' in Hayward California," The Heart Of The Bay " -
Looking good! Tell me about that rib set up, if you don't mind...XL, JR, and more accessories than anyone would ever need near Olympia, WA
Sandy -
That's some mighty fine looking grub you turned out. Solid all the way around my friend.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Not sure which one to comment on, so I'll just say they all look great!They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Looks great
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Awesome from my view for sure.
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Thanks to everyone for all of the positive comments.
@PNWFoodie give me a little bit to find the recipe and I will send it your way. I will tell you it was done indirect with the woo and stone on my small egg in a 3 quart lodge enameled Dutch oven. Recipe headed your way in a bit.___________________________________
LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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@PNWFoodie this is the recipe that I started with. I added a few things to sauce although I don't remember what. I'm bad about throwing in a little of this and a little of that.
http://www.foodnetwork.com/recipes/sunny-anderson/easy-bbq-short-ribs-recipe.html___________________________________
LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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