Just Brats

Dobie

Fall is in the air finally in NE Florida. Been craving some brats so picked up some Johnsonville Beer Brats and some Boars Head natural casing brats. In the dutch oven with onions, green and orange bell peppers, baby bella shrooms, salt, pepper, butter and a Sierra Nevada Torpedo.

henapple

What's your recipe?

Dobie

@henapple‌ nuttin fancy just whats posted here. Simmering at 375 now, will cook it down and then sear the brats in a bit. Got some spicy mustard and some soft rolls....pics to follow.

NPHuskerFL

The temperature here in Da Burg is a soothing 63℉. Today was a gorgeous day for me to be working outside. And that meal is perfecto Chris! Really like the combination of veggies and brats. Not mention in a CI DO (new?). Nice!

NPHuskerFL

I'm a beer brats, sauerkraut, onions, all the colored bell peppers etc sort of dude.. How was that particular beer in there? Was it chosen or did you just happen to be drinking that (that's how I usually decide what beer I'll use ).

Dobie

Blake the weather where we are at is gorgeous. Nice to open the doors and windows for a change. The beer added is whatever I'm drinkin. Searing and back in the DO. Got the DO about a month ago. Great for cobblers and so much more.

YEMTrey

Looking good.  Grilled some brats tonight as well. Nothing fancy, just on the grill while I was cleaning out the gutters.  Leaves be falling like a mofo already.

Tjcoley

Looks great.

Dobie

Just for the record Johnsonville for the win over the Boars Head for the flavor.

hapster

Brats look great!!!

Dobie

Thanks everyone, came out great. Some kraut next time.

shtgunal3

Good lookin brats Dobe.

SGH

Looks like a winner to me my friend. I can eat my body weight in Brats. Especially ones that look that good!! Excellent job =D>

jcaspary

Brats are so much better cooked that way.  Loved the plated pic.

Mickey

Two please

blind99

Those looks delicious. I need to do that soon! And I'm with you on the johnsonville. I think they make delicious brats and Italian sausages.