Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
EGGtoberfest 2014
Big_Green_Craig
Posts: 1,578
We are busy prepping for EGGtoberfest!!!
Picked up 170 lbs of beef tri tip roasts today. I hope it's enough!
#thatsEpic
Stop by and say hello!
@MeatChurch
Picked up 170 lbs of beef tri tip roasts today. I hope it's enough!
#thatsEpic
Stop by and say hello!
@MeatChurch
Comments
-
That's a lot of meat!! Don't forget to have fun!Just a hack that makes some $hitty BBQ....
-
When is the actual event? Friday, Saturday, Sunday or all 3?
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
-
That's what she said!!!!!cazzy said:
That's a lot of meat!! Don't forget to have fun!
-
Ok, so I had no idea an outdoor festival could/would sell out. Now I'm hoping someone has extra tickets. I'm looking for 2. Please contact me I'm very flexable in getting them. Palpal, cash whatever just let me know.
-
MeatChurch said:That's what she said!!!!!
That's a lot of meat!! Don't forget to have fun!
-
-
Prep work going on here too. Heading down for M&G tonight and cooking tomorrow--all here welcome to come by and say hello--just look for tiger paw and orange balloons.
Weather is looking great for tomorrow, only 20% chance of something falling on us.
-
Really, you have seen this before? Because I think it's pretty unique. We aren't serving straight tri-tip.Reverse seared tri-tip roll.What are you guys making? We can trade samples.
-
You guys are going to do good, Craig. Looking forward to seeing you and to sample some of your excellent food.
-
Will definitely have to look you up tomorrow.Large Egg October 2011MiniMax December 2014
-
Porchetta's Prepped_________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
@MeatChurch ...just messing with the master chef and webmaster bgc. I'm sure it'll be great. Epic? Idk.Green egg, dead animal and alcohol. The "Boro".. TN
-
Man that looks good.
"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum