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First Post "Grilling Season" Weekend...
Comments
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I let the dome get to around 600° and make sure to stir the coals around to get the hottest and most level bedstemc33 said:Looks marvelous. By looking at your pics, I think I need to get a hotter bed of coals when I do steaks on the coals. The sear on your steaks looks so much better than mine.
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Great steaks - as always, but what is the post grilling season you speak of?Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad!
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Skiddymarker said:
Great steaks - as always, but what is the post grilling season you speak of?
)
How non eggers and dopes refer to the time between Labor Day thru the New Year till next Memorial Day...MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/
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