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First Post
Been Lurking for about three years now and not quite sure why I have never signed up, guess because I didn't have much to say. Wanted to thank you all for two things, Adjustable Rig (with rig extender/slider) and Blues Hog BBQ sauce. Not quite sure how I have done it without these two. Thanks, i'll be around.
Birmingham, AL
Comments
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Welcome!
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Welcome to the forum. I have never tried Blues Hog BBQ sauce. I might order some of it.
Louisville, GA - 2 Large BGE's -
Welcome. Where are you?Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now).
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Welcome, looks like two good choices you made there.
Jacksonville FL -
stonewh said:Mickey, I am in Birmingham, AL.
I was in Birmingham Friday in a white Sienna van. Did you see me? I have a friend with an Ad Agency there that is an Egger.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). -
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Welcome. Thanks for driving up to the Boro @Mickey. You're dead to me.Green egg, dead animal and alcohol. The "Boro".. TN
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Welcome, now take some pictures so we know you exist.
Slumming it in Aiken, SC. -
welcome hope to see some pictures of your cooksTrenton ON 1 mbge for now
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I'm new too. Welcome. Love the B Ham. Great food in the b ham.Fish, Hunt, Cook....anything else?
1LBGE, 1MMBGE, somewhere near Athens GA -
Welcome. If that was all you bought so far you are doing good. Since I've been browsing over the last year I got the adjustable rig with extender, pizza stone, thermopen, a meat grinder and a bunch of CI cookware. Blues hog I haven't tried, maybe on my next amazon order.middle of nowhere- G.I. NE
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@stonewh
Welcome my friend and Roll Tide!'Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Thanks everyone, I was out of town this past weekend so I didn't see you Mickey. Did however intoduce/cook a spatchcock to a friend of mine (on a Weber Kettle) and they enjoyed it, more so than the usual "drunk chicken" that he is used to doing. Ill post some pictures of my next appropriate cook, weather appears it is not going to cooperate this weekend so grilling may be limited. SGH, I am fortunately/unfortunately for the other big school in the state, here is to a good football season.Birmingham, AL
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Welcome aboard and you are well acquainted with the journey.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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