What's Ur Fav BGE Appetizer?

Farbuck

What are pig shots?

GalanteNate_OneEa

Sausage wrapped with bacon topped with cheese/creamcheese/jap-pepper blend and dusted with rub, another I will be doing soon!

HoosierEgg71

Eggcelsior Posts: 

3:06PM

GalanteNate_OneEa said:

Lol I must be making my ABTs the wrong way cause they take me forever, not to mention the burning eyes when I forget to wash my hands. But either way for me, because I love onion rings, I still recommend them, the only flaw I had was make sure you have something to make with the smaller inner rings, those I would not waste my time wrapping lol

Burning eyes? Try having to pee while rolling them. I could only imagine...

You should always wash your hands before you pee...and maybe after too.

DMW

Farbuck said:

What are pig shots?

Pig shots are awesome.

GalanteNate_OneEa

I totally forgot about these, 

Green Lightning Shrimp from @NecessaryIndulg

http://eggheadforum.com/discussion/1152283/green-lightning-shrimp-pics#latest

Very Good Stuff!!

Griffin

Eggcelsior said:

GalanteNate_OneEa said:

Lol I must be making my ABTs the wrong way cause they take me forever, not to mention the burning eyes when I forget to wash my hands. But either way for me, because I love onion rings, I still recommend them, the only flaw I had was make sure you have something to make with the smaller inner rings, those I would not waste my time wrapping lol

Burning eyes? Try having to pee while rolling them. I could only imagine...

Been there, done that. Washing hands don't help. Gloves or I don't make 'em anymore.

Griffin

And showering don't help either...

Cookinbob

I love pig shots, but they are a lot of prep.  Moink balls made with mini meatballs (from the grocery freezer dept) are fast to make and really tasty (especially with my home cured bacon).  I will do the armadillo or sea turtle eggs some day, but they are large - I guess you gave to cut them up!

Zmokin

My favorite appetizer, whether it comes from an Egg or not, are chicken wings.

I like 'em with a variety of flavors.  From mild like Teriyaki or Hawaiian to spicy like Jamaican Jerk.
Dry rub spicy, BBQ sauce, etc.  But my least favorite is the traditional buffalo variety, I don't like the vinegar taste of traditional buffalo wings.

GalanteNate_OneEa

Followed the examples in this video that someone had posted and stuffed them with diced up Swiss and ham, approximately 1/4 inch cubes, seasoned and cooked @ 350 indirect for about 45min to an hour.


They were awesome! Lotta prep but a really cool party food. A must do.



http://eggheadforum.com/discussion/1169079/chicken-wing-lollipops-how-to-video-found-on-the-interweb#latest

Lit

Just looking at the mashed potato and cheese stuffed bacon wrapped meatloaf by @SGH I want that as appetizer, main course, and desert.

GalanteNate_OneEa

I was just reading it as well lol!