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Pretty great prime rib cook with reverse sear and a couple pics
pantsypants
Posts: 1,191
in Beef
Put this on at 250 used Mikey's coffee
And cooked it to 125 . Took it off and then seared to perfection .
It was fantastic
And cooked it to 125 . Took it off and then seared to perfection .
It was fantastic
Toronto
Comments
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Outstanding brother!
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
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That is beautiful. The third thumbnail didn't get inserted in the post, so here it is in all its glory:Next Prime Rib I do is with @Mickey's coffee rub. The crust looks perfect.Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
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Wow! What's the best way to clean saliva off a monitor? I just licked my screen! I need smellavision!Bristow Virginia XL&Mini One of the best feelings in life is watching other people enjoy the food I cooked!
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