I like my butt rubbed and my pork pulled.
Member since 2009
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
What are you drinking....now?
Comments
-
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
I meant to post this this last night in this thread (for those of you that don’t check the “Whatcha Doin” thread) but got tipsy and distracted.
Some Basil Haydens and a new Pappy Barrel stave handled paring knife."Brought to you by bourbon, bacon, and a series of questionable life decisions."
South of Nashville, TN
-
~ John - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
The Dimple Pinch! -
Blantons
-
-
Pool day at the in laws, happy cinco everyone! -
-
-
Biltmore Estates Pinot Noir
-
-
Just some good ole JW Black.
-
Great IPA....
-
Makers Mark. Like every other night.Michiana, South of the border.
-
MV 164Two Large Eggs, 6 gal Cajun Fryer, and a MiniMax in Charlotte, NC - My New Table
Twitter: @ Bags
Blog: TheJetsFan.com -
Go bolts! Let’s close out this series -
Pseudo Sue APA from Toppling Goliath in Iowa... delicious!
LBGE in Elm Grove, WI -
Just made a trip for some Tito’s and found this on the shelf. Can’t believe it’s still around.
-
Same ol same ol.
BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
-
Both of these untitled arts have been great. That raspberry sherbet may be the best sour I’ve ever had -
Went searching for Don Julio 1942 (shoulda expected a shut-out after Cinco De Mayo) and came up empty. However, I spent several minutes talking with the Julio sales rep who suggested giving the below a try. I just did- it is quite smooth (doesn’t need any salt, lime etc). The finish is not as pronounced as the 1942 but for $47 /bottle I think it is a solid choice.
Gonna be a mixed fuel ride this PM. Just filed a LEO flight plan but who knows the end-game.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
Was at my local last night and they had this on the shelf as well. Must have held back some shipments.Lit said:Just made a trip for some Tito’s and found this on the shelf. Can’t believe it’s still around.
Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
Lagavulin 16
-
BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
-
No beverage pics-I'm too old to still be awake at this hour. Yup- me and the neighbors are gonna have a great Saturday.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
-
Had me some dat a couple nights ago at one of my regular spots. Great stuff!Eggcelsior said:Lagavulin 16 -
-
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum