I like my butt rubbed and my pork pulled.
Member since 2009
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What are you drinking....now?
Comments
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Macallan 10They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
MM Cask StrengthMMBGE / Large BGE / XL BGE (Craigslist Find) / SF30x80 cabinet trailer - "Ol' Mortimer" / Outdoor kitchen in progress.
RECOVERING BUBBLEHEAD
Southeastern CT. -
So glad this is in sixers now.
Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
Tonight's fuel of choice: (LEO only for this ride)
Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
Love Laphroaig ... Lagavulin is great too, gotta love that smoke. Tonight, Blanton's.D'you think I could interest you in a pair of zircon-encrusted tweezers?
Newtown Square, PA -
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froze some Coke in ice trays and put those cubes in the blender with some Crown Royal...so a Crown and Coke slushyCameron, TX Large BGE, 36" Blackstone, Yoder 640 w/Comp Cart
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+++++++++++++++++++++++++++Austin, Texas. I'm the guy holding a beer. -
Jim Beam Black & coke. started with Stagg Jr. neat
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Having a Moscow mule.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
Tito'sThey/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
So refreshing. Nice.SciAggie said:
Having a Moscow mule. -
Last night was the first one I have had in awhile. Local micro brew IPA
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Apparently I am drinking responsibly. Anne's away and I'm under threat of a dry spell to lose a few lbs, so I might as well get this polished off.
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My last 2014 Mad Elf, bottle aged 2 years.
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
I have a few left from 2014. Might have to finish them off this weekend.DMW said:My last 2014 Mad Elf, bottle aged 2 years. -
A local brewery that is expanding quickly. A fantastic black lager. -
Just a little bit of good old mezcal while preparing everything for tomorrow's cook.
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Dreadnaught and Zombie Dust while at Three Floyd's. And a couple Daisy Cutters with a pie for dinner.
Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
Crooked stave brewing just landed in Ohio so going to run through several of their beers tonight while watching the NBA all star shenanigansBrandon - Ohio
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Makers Mark on the rocks. Waiting for my Pork Tenderloin to get done. Yum.Michiana, South of the border.
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Zombie Dust
Todd The Axe Man
Pipeworks Lil Citra
Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
Got a sirloin tip roast in a 135 sv bath for the next 21hrs“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf -
____________________Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli -
I was was fortunate enough to acquire a keg of this beer, and I have been enjoying the hell out of having it on tap at home.Brandon - Ohio
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