I like my butt rubbed and my pork pulled.
Member since 2009
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What are you drinking....now?
Comments
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Glenfiddich in a Glenmorangie crystal snifter on a breezy, unseasonably cool afternoon in Jacksonville.Beef...It's what's for dinner tonight.
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@News2u - the above looks to be a face down shot-great skills for getting the pic but a little early (given you started today) for that poseLouisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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Went to the beer capital of the south last weekend, Asheville and enjoyed a lot of Hi-Wire, porter and bed of nails brown ale. Love spending the day in Asheville and drinks tons of great beers.Morristown TN, LBGE and Mini-Max.
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Touch too much last night. Cleaning up this morning shows some dead Stone IPAs, a big dent in the handle of Weller, a bottle of a Texas red with steaks and then we got into the Bookers. My head confirms this.Love you bro!
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Caribou Lou-
151
malibu rum
pineapple juice
Kansas City, Missouri
Large Egg
Mini Egg
"All we have to decide is what to do with the time that is given to us" - Gandalf -
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
black
Switching soon to Mad Manatee
LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
Yuengling Lager
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Eggcelsior said:
LBGE
Pikesville, MD
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Ouch @Eggcelsior
Have you had habanero sculpin?
I just finished a Sam Adams grapefruit rebel IPA, but I think they forgot the grapefruit.Love you bro! -
LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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@Legume.. Have you had the hair of the dog ???Greensboro North Carolina
When in doubt Accelerate.... -
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Old schoolLbge. Maverick 733, ss top, 30" fire pit, gas grill, small charcoal grill, electric smoker, 65 qt yeti, 35 qt yeti.
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@legume @acn I really enjoyed it. More bite than sculpin and really nice heat to pair with the heat. If I had to compare it to food, it's like a pretty hot fresh jalapeño. Everyone one else was complaining of the spice level but I really liked it. Then again, I'm a pepper-head. As it warmed, the heat really blossomed.
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Old Fashioned:
2.5 oz Bourbon
0.75 oz Maple Syrup
3 dashes Orange Angostura
Orange Zest
Orange Slices
Ice
@CTMike I hope you forgive me for using some of the Woodford Reserve Double Oaked bottle you sent me in a cocktail.
____________________Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli -
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A bit of apple cider with my grandson Hotchie
Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU StoveBGE ChimineaProsper, TX -
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ChillyWillis said:
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Drinking Grande Reserve and home brewed rye pale alemiddle of nowhere- G.I. NE
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Today will be high life. Tomorrow Miller lite. Sunday sinerLbge. Maverick 733, ss top, 30" fire pit, gas grill, small charcoal grill, electric smoker, 65 qt yeti, 35 qt yeti.
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Goose IPA.
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
NorthPilot06 said:Being a bit boring here, but Sam Adams OctoberfestEllijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow
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