Alaska fishing

CPARKTX

Having great time in Alaska but missing my Egg. Even fresh caught salmon is only "okay" on the gas grill here at the lodge.
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Shipping plenty home...Anyone have any good recipes?

Black_Badger

Very nice. Have a great trip. Any halibut on the way?

Cheers

B_B

CPARKTX

Going out for halibut tomorrow @black_badger.

Foghorn

"Shipping plenty home...Anyone have any good recipes?"

No, but I can give you my address for shipping purposes.

Mistee

With salmon simple is best and a fillet is a great way to cook salmon.  Leave the skin on and season the flesh with seasoning salt, Lawry's is good, and garlic powder.  Lay on the grill at 325 degrees with alder chips for smoke and close cover for 15-20 minutes depending on how thick the fillet is.  Cut into serving size on the grill with a spatula by cutting through fish down to the skin and then slip spatula between the fish and skin to plate.  If you have a dog it will love the skin, once it cools, so everyone gets to enjoy the salmon.

SkinnyV

Standard here is brown sugar and some soy sauce. 300-325 take it to 135-140.
Wild is only way to go looks like you got that covered. Congrats

Black_Badger

Catch any flat fish @CPARKTX?

CPARKTX

@black_badger we caught our limit, though they were small. Have a nice cooler of filets that should be arriving home today.

CP92

At a minimum the Buerre Blanc sauce is worth it, but be careful not to break the sauce.  Don't make it until you're ready to put it on the fish. 

http://www.bdoutdoors.com/forums/washington-state/331007-double-topped-halibut.html

Creep around this site, there's a recipe section and as it's primarily a fishing site has plenty of fish recipes. 

Regards,
Chris

Mickey

So is those shots on North Lake Travis?