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Prime Rib on the Egg makes me Happy Happy Happy
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TarHeelBBQ
Posts: 317
probably my best work yet....unbelievable
Comments
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Just salt & pepper I take it. Great looking cook
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@TarHeelBBQ. what a great group of pictures!
As well as a terrific job of cooking, you obviously chose a beautiful piece of dead cow.
Also, nothing like a Napa Valley Cab with rare prime rib (except maybe an Oregon one)!
Well done.
John in the Willamette Valley of Oregon -
Thanks Folks!! Good rule of thumb. Never leave napa!!! Oregon has some very nice vino as well. Salt, Pepper, and Garlic Salt. Fantastic. Really really good. Best work yet on the egg I think.
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Looks great. I love me some prime rib on the egg! Well done!
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Crap. Your pictures make me happy - but only 1 happy. I'd have to eat that to get happy happy happy. PM me and I'll send you my address.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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