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Spatchcock Chicken on Large
Green Man Group
Comments
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Yum yum ! I want to try some of the John Henry rubs, but SWMBO mandated that I need to empty out the pantry a bit first.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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caliking said:Yum yum ! I want to try some of the John Henry rubs, but SWMBO mandated that I need to empty out the pantry a bit first._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
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caliking said:Yum yum ! I want to try some of the John Henry rubs, but SWMBO mandated that I need to empty out the pantry a bit first.
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caliking said:Yum yum ! I want to try some of the John Henry rubs, but SWMBO mandated that I need to empty out the pantry a bit first.
I started keeping the over fill in my eggin drawer. SWMBO never gets in my eggin drawer-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky. -
I am a rub hoarder too but I'm not in the closet I came out a while ago. :-O_________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
She hasn't found the stash in the laundry room yet... I'm pathetic :-\"#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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I can't walk into a new store without buying a new rub._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
So many rubs to try...so little time.
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Welcome to the Swamp.....GO GATORS!!!! -
I noticed your chicken legs were pointed forward toward the handle. How did you get your legs to 180 and your breast to only 158? I thought the hottest part of the grate was near the hinge? Did you ice the breast first?LBGE, Lawrenceville, GA
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Looks perfect !!!! John Henry makes some great rubs.__________________________________________Dripping Springs, Texas.Just west of Austintatious
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boboegg said:I noticed your chicken legs were pointed forward toward the handle. How did you get your legs to 180 and your breast to only 158? I thought the hottest part of the grate was near the hinge? Did you ice the breast first?_________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
Village Idiot said:Looks perfect !!!! John Henry makes some great rubs._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
I am a huge fan of John Henry's chicken tickler rub.
Sorry for the ignorant question from a newbie, but what is it about Spatchcock chicken that makes it so special? I have never tried one before, I'm just curious and not trying to flame. Wife and I do beer butt chicken all the time and it's tough to improve on. I've considered trying Spatchcock but always in the end choose beer butt chicken....
XL BGE, egghead since 2010
Favorites: Beer Butt Chicken, Paella, ABT's, Prime Rib
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TTUEgghead said:
I am a huge fan of John Henry's chicken tickler rub.
Sorry for the ignorant question from a newbie, but what is it about Spatchcock chicken that makes it so special? I have never tried one before, I'm just curious and not trying to flame. Wife and I do beer butt chicken all the time and it's tough to improve on. I've considered trying Spatchcock but always in the end choose beer butt chicken....
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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