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OOPA
Having a Greek night party. Gyro's, hummus, pita's, assorted olives and some other favorites.
Edina, MN
Comments
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Looking forward to seeing final product, I live Greek foodLBGE & SBGE. Central Texas.
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Looks good, what no souvlaki? It is unreal on the egg....Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad!
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Tzatziki and poppers ready to go.Edina, MN
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More details on gyros. PleaseColumbia, SC --- LBGE 2011 -- MINI BGE 2013
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Boneless leg of lamb butterflied, made 20 slits on the inside and stuffed with slices of garlic. Tied and marinaded in lemon juice, garlic, oregano, rosemary and olive oil. Finished with a little rub. Going on indirect @ 350 until IT of 140. More.pics to come.Chubbs said:More details on gyros. Please
Edina, MN -
Sounds great. Can't wait to see how you sliced, or shaved it.Columbia, SC --- LBGE 2011 -- MINI BGE 2013
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Very curious as well. Are you gonna tie it and rotisserie it?
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Large and Small BGE, Blackstone 36 and a baby black Kub.
Chattanooga, TN.
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Tied and done indirect @ 370. Per suggestion from Little Steven we made artichoke appetizer as well. Pita was a little too crisp.Aviator said:Very curious as well. Are you gonna tie it and rotisserie it?
Edina, MN
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