Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Need a spider or woo
I just bought a cast iron wok for $30.00 including shipping but the woo or spider is $25.00 that makes no sense. Has anyone seen a woo or spider cheaper than $25.00?
XLBGE, LBGE
Fernandina Beach, FL
Comments
-
considering they are made in the US they seem fairly priced to me cmparedto the wok. Hard to compare a chinese wok to a domestic WOO or Spider. Not saying the chinese Wok is bad, just saying they are working on 2 different cost models. A few guys on here have made them (or similar versions of them) but for $25, I just bought one and have been thrilled with it. I have the same Wok setup (mine is Carbon but it was around $30) as you and i've never looked back. I have the spider FWIW.Keepin' It Weird in The ATX FBTX
-
The workmanship on the CGS products is outstanding. I am neither a welder nor a metal worker so I know I could not make this myself. I have a PSWOO and a spider and love them. Worth the cash IMHO-------------------------------------------------------------------------Keywords: Gator, Nashvegas, LBGE, Looftlighter, Thermapen in Racing Green (faster than the red one!), PSWOO2, Spider with CI, IQ120
-
Thank you Cen-Tex smoker and flemster. I will buy my large and X Large tonight.
XLBGE, LBGE
Fernandina Beach, FL
-
You'll have them for as long as you own your eggs. They are great.Keepin' It Weird in The ATX FBTX
-
Id love to get the Woo. Just checked it will cost me more in shipping to get it to Canada than the cost fo the Woo.
-
you might return the cast iron wok, not the recommended accessory for wokking.......wokking is a fast and hot cook, so a thin carbon steel wok is preferred as it passes the heat quickly.twww.ceramicgrillstore.com ACGP, Inc.
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum