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Friday Loin Success
bigphil
Posts: 1,390
Prepared last night for tonights dinner details here http://eggheadforum.com/discussion/1144038/friday-night-loin#late Cooked tonight indirect on the LBGE @355 grid for roughly 1.5 hours internal temp 143 degrees .veggies and rolls done on the XLBGE. Very tasty and moist
Large Big Green Egg , XL Big Green Egg . BBQ Guru, Weber Kettle, Weber Q grill for road trips.
Comments
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Good cook, of course if it has bacon it must be good, right?Like the idea of stuffing with feta, never done that, must give it a try. You must have a fancy mandolin, like the crinkle cut veggies.Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad!
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@Skiddymarker its cheap chopper with scallop sides from kitchen kapers storeLarge Big Green Egg , XL Big Green Egg . BBQ Guru, Weber Kettle, Weber Q grill for road trips.
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