I put some spare ribs on about 2 hours ago (indirect). It started raining on the egg maybe 30 minutes ago. Have the ribs reached the stall...or is the rain messing with me?
12:30pm 55F IT, 244F grid
1:20pm 147F IT, 253F grid
1:45pm 156F IT, 252F grid
2:02pm 158F IT, 252F grid
2:40pm 153F IT, 223F grid
I know there's a good chance the meat probe placement wasn't great (too close to a bone), but I figure monitoring it is better than not...and they just may not be done when the probe temp indicates they should be.
Is it normal for rain to cool the inside of the egg? I put my improvised rain cap on it after the rain started...but I wonder do I need to increase the air flow?