BGE built into an outdoor cooking space?

michael · February 2007

Has anyone ever built an outdoor cooking space for the BGE? THinking about trying to put this into a stacked stone built-in BBQ cooking space. ANy thoughts or suggestions?

WessB · February 2007

<p />michael,
Here is a vies of mine, you can see detailed pics of the build on my website....[p]Wess
[ul][li]WessB`s[/ul]

BBQBluesStringer · February 2007

<p />michael,[p]Been there, done that. This is a partial view of my outdoor kitchen in my Florida home.

orion11 · February 2007

<p />michael,
Here's mine, if you need anymore info., let me know

Unknown · February 2007

orion11,

I am also wanting to build an BBQ workspace, may I ask what you have just to the right of the gasser?[p]

orion11 · February 2007

thebear,
That is a double gas/propane burner unit, it just has the cover in it in the pic. Far right is a separate gas cabinet behind that door for the propane, the other door has two drawers in in for supplies.

Unknown · February 2007

orion11,[p]Wow! That is way cool. I'm inspired...except for the gasser. blech! [p]Hey how do you keep the area where you clean the ashes from being all dirty? Jeez...mine would be a mess by now![p]Aloha,
Greg

SSN686 · February 2007

Morning michael:[p]My eggs aren't exactly "built-in", but I do enjoy this setup. Feel free to contact me if you have any questions.[p][p]The link below takes you to my website that details the beginning to end of construction.[p]Have a GREAT day!

[ul][li]Outdoor Kitchen[/ul]

duckegg · February 2007

michael,
I'm attempting to do the same thing. I need counter space and storage space. I am planning on putting in a fireplace with maybe a wood stove in it for winter warmth and a hot tub for prepping steaks and my bodely warmth. Hope to have it done by Fall.

legaleagle · February 2007

michael,

[p]

[p]
Here are a few pics of our outdoor kitchen. Frankly, I wish we had included two eggs. Fireplace is great for those "brisk" grilling days. I know it is heresy; but we still use the gasser occasionally; as a warmer, quick burgers and hot dogs and a griddle for the gasser is great for cooking outdoor breakfasts with biscuits in the BGE. I would also reccomend a larger sink. Also note that doors under the egg for access. I also included a vent in the back of the structure so that I could keep the doors closed during cooking. Good Luck!

Uncle Phil · February 2007

michael,[p]
http://web.mac.com/philhanna/iWeb/philhanna@mac.com/Welcome.html[p]Here us a kink to my site I have a complete outdoor kitchen built around the egg.[p]Uncle Phil

Ottawa_egger · February 2007

legaleagle,[p]Beautiful oasis!!! You quite clearly do not live in the Great White North because you'd never be able to find your Egg in a blinding snow storm and wouldn't want to run that distance in 0 degree temps!!![p]Ottawa_egger

Uncle Phil · February 2007

Ottawa_egger,[p]What a beautiful setup you have... So inviting.[p]Uncle Phil

legaleagle · February 2007

Uncle Phil,[p]Thanks, as is yous! Wish I had the pool!

legaleagle · February 2007

Ottawa_egger,[p]i guess we do live in a more "moderate" climate; but we do occasionally dip below freezing thus necessary to incorporate shut off AND drain for waterlines to sink.

Cabdriver · February 2007

orion11,
I'm with Greg. How do you get the ash out of the Egg without spoiling that beautiful front opening?

orion11 · February 2007

cabdriver,
I clean it out pretty often but, I use an old shop vac and vacuum it out from the top, rather than trying to rake out the ash from the bottom. I dont see where it is anymore work, ya just have to dedicate an old vacuum for the task. Works great.

Cabdriver · February 2007

orion11,
Great idea. Why didn't I think of that.

BGE built into an outdoor cooking space?

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