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CAB beef short ribs
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AG6
Posts: 14
smoked them at 240 for 6 hours! They came out pretty good!
Comments
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Also, pull them out when they reached 185 internal temp.
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I haven't done shirt ribs but you've inspired me. Those look great!Franklin, TNLarge BGE+PSWoo2
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Looks great my friend!
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Nice!South Jersey Pine Barrens. XL BGE , Assassin 24, Weber Kettle, CharBroil gasser, AMNPS
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Nice! I don't pull at a temp. Like brisket I pull when the probe tender.
Those look killer.They don’t want a population of citizens capable of critical thinking. They don’t want well informed, well educated people capable of critical thinking. They’re not interested in that. That doesn’t help them. That's against their interests. - George Carlin -
Ozzie_Isaac said:Nice! I don't pull at a temp. Like brisket I pull when the probe tender.
Those look killer.
Those look well cooked though, so it just goes to show that all meat is different.Just a hack that makes some $hitty BBQ.... -
Looks great. Thanks for sharing.LBGE, Weber Grills, Silverback Pellet grill, PBC. No I don't have a grill issue.
LBC, Texas -
Great cook. Beef ribs beat their pork cousins every time.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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Excellent I will be happy if I can replicate your result with mine today..Greensboro North Carolina
When in doubt Accelerate.... -
Beef ribs are the best. Like @lousubcap mentioned, I will take them all day long. Those look excellent."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Beff ribs any day of the week........love um.....and would belly right up to a plate of those.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow
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