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Old school beef and pork ribs. Cen-Tex style.

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Comments

  • shtgunal3
    shtgunal3 Posts: 5,661
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    Damn dude! Those ribs look great.

    ___________________________________

     

     LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .

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  • SGH
    SGH Posts: 28,791
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    bcsnave said:

    @SGH

     

    dude...that's a nice long and thick piece of meat you got there...


    All the ladies use to tell me same thing my friend ;) Sure do miss those glory days :>

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • Austin Egghead
    Austin Egghead Posts: 3,966
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    ^:)^ =D> I may have missed it cus I was drooling over the pictures.. How long did you cook the beef rib sticks?
    Large, small and mini now Egging in Rowlett Tx
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  • hapster
    hapster Posts: 7,503
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    Wow... it all looks like it turned out awesome!
    MSV Chill Spot
    Chester County, PA

    http://egginwithedward.blogspot.com/

    http://edwardhardingphotography.zenfolio.com/
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  • DMW
    DMW Posts: 13,832
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    Did you get those ribs at Restaurant Depot? I'm not sure where else you would find pork ribs like that, aside from a custom butcher.

    Looking good.

    They/Them
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - WSJ - BS 17" Griddle - XXL BGE  - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
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  • ktm101
    ktm101 Posts: 61
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    @SGH that is an awesome looking meal there!!
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  • SGH
    SGH Posts: 28,791
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    Austin Egghead said:
    ^:)^ =D> I may have missed it cus I was drooling over the pictures.. How long did you cook the beef rib sticks?

    I pulled them at the two hour mark. I like them a little less done than most folks.


    DMW said:
    Did you get those ribs at Restaurant Depot? I'm not sure where else you would find pork ribs like that, aside from a custom butcher.

    Looking good.


    Believe this or not, they came from Walmart in Wiggins, MS. That is no joke my friemd. It shocked me as well.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • tazcrash
    tazcrash Posts: 1,852
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    SGH said:
     Hope that yall enjoy. 
    Send me some, and I'm sure I will. I gotta stop reading this before lunch!

    Bx - > NJ ->TX!!! 
    All to get cheaper brisket! 
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