Lets talk about your TDay sides

grege345 · November 2014

I love thanksgiving. I love spatched turkey on the egg. With the addition of the small egg I'd like to do a casserole or some other delicious thanksgiving side. One side I had recently was the sweet potatoe stackers. http://www.kimshealthyeats.com/rosemary-sweet-potato-stackers/ these things are addictive and make a great addition to my thanksgiving day menu. @Little Steven has a great stuffing recipe that im gonna try. So what kind of sides are you going to make. Egg or no egg doesn't matter.

JohnInCarolina · November 2014

The only side that matters is sweet potato pie.

Wolfpack · November 2014

Depends where we eat- my family is stuffing, broccoli casserole, sweet potato casserole, cranberry, etc. My wife's family oyster dressing, creamed corn brule, some nasty cooked fruit that no one but my MIL will eat and some other stuff.

Wolfpack · November 2014

John- totally agree on the sweet potato pie. The other one I like is a sour cream apple pie.

Botch · November 2014

I don't cook for Thanksgiving much anymore, but this Chipotle Sweet Potato dish was a must-have every time I did.

hapster · November 2014

Been doing Thanksgiving now for 14 years...

Sides will be... Sausage stuffing (dressing, whatever), green bean casserole (way kicked up), and company potatoes (way kicked up)

evie1370 · November 2014

Our T-Day is usually a conglomeration of friends/family. My husband is a professor, so many of his friends are from out of town so they come to our house if they cannot/don't want to go home. Plus some siblings who can make it..so it is an eclectic group. We get fresh turkey and take it to our barbeque place to smoke it for us...reason: we do a T-Day race in the morning, and by time we finish a 6.2 mile trek in cold weather I do not have the time or energy to cook the bird. Plus they do a fantastic job of it...all I have to do is heat it up!

Will probably shake things up a bit this year. In the past it was corn bread stuffing, roasted broccoli/green beans and Manchego Cheese Mashed Taters. Will probably keep the last two, but the stuffing needs changed..may go with a sausage variety.

Biggreenpharmacist · November 2014

Wolfpack said:
Depends where we eat- my family is stuffing, broccoli casserole, sweet potato casserole, cranberry, etc.

My wife's family oyster dressing, creamed corn brule, some nasty cooked fruit that no one but my MIL will eat and some other stuff.

Can you give details on the creamed corn brule?

grege345 · November 2014

Thanks @Botch‌ going to try this for sure. Just added an apple crisp for desert. I don't know where the wife got the recipe. I can ask if anyone wants it. @hapster let me know what you come up with for the sausage stuffing. Wanna try this too. Also, green bean casserole recipe please

MJH · November 2014

Twice baked sweet potatoes. Pick them, bake them for about an hour or so at 450 then remove and let cool. In a mixing bowl, mix a stressed composed of butter at room temp, brown sugar, flour, cinnamon, nutmeg, pecans and mini marshmellows. Stuff the sweet potatoes with the streusel and return to oven for 15 minutes.

Wolfpack · November 2014

@Biggreenpharmacist‌ I asked the wife to get recipe as she didn't have but a quick search I found this one. I haven't tried it but it has very good reviews... http://www.foodnetwork.com/recipes/corn-creme-brulee-recipe.html

NPHuskerFL · November 2014

We usually do a sweet potato pie/casserole, fresh cranberries with orange zest and some other goodies are in there, green bean casserole, homemade yeast dinner rolls. And a variety of pies. Chips and homemade chunky salsa is also usually somewhere in the mix for football.

thetrim · November 2014

This is my favorite cornbread casserole recipe. Very simple, very easy and very good...

http://www.cooks.com/recipe/yu9x32am/jiffy-corn-casserole.html

grege345 · November 2014

@thetrim‌ thanks. That just made the grocery list

Botch · November 2014

Is anyone trying stuffing/dressing in a waffle iron, as posted by @carolinacrazy?

Waffle Stuffing

I think that'd be interesting to try.

:-?

grege345 · November 2014

My mind has just been blown

theyolksonyou · November 2014

Botch said:

Is anyone trying stuffing/dressing in a waffle iron, as posted by @carolinacrazy?

Waffle Stuffing

I think that'd be interesting to try.
:-?

I really want to get my moms dressing and try this. The crust is the best.

anzyegg · November 2014

We typically have sautéed apples, bread sausage/mushroom stuffing, stuffed mushrooms, and sweet potatoes...oh yeah, broccoli with cheese for my son.

Eggcelsior · November 2014

Where is @little_steven's stuffing recipe?

grege345 · November 2014

@Eggcelsior‌ that's what I'm talkin about

grege345 · November 2014

I need a good gravy recipe and I know people rave about the mad max gravy but I spatch the turkey. Not to mention I really screwed it up last year. Horribly

Eggcelsior · November 2014

grege345 said:
@Eggcelsior‌ that's what I'm talkin about

Did he post it? I don't remember seeing it.

grege345 · November 2014

@Eggcelsior‌ ya I saw it.

theyolksonyou · November 2014

In this thread.

http://eggheadforum.com/discussion/comment/1620355#Comment_1620355

Lets talk about your TDay sides

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