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@nolaegghead inspired Cast Iron Chicken

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pantsypants
pantsypants Posts: 1,191
So after seeing this recipe/pics  I knew i needed to try this  .

Couldn't recommend this enough .  I dried the chicken out in the fridge for a couple hours , pre-heat the CI fro 45 mins @ 500 and splayed the legs of the chicken and then dropped the lil bastard in the CI .
After about 15 minutes or so I added onions , garlic leeks and Shallots .  Pulled at 150 ( breast ) and let sit for 10 minutes while I took the drippings and added some wine , added some chicken stock and corn startch to make a bit of an au jus ......

It was great !
Big thanks to @nolaegghead for the inspiration and ideas .

this is a simple and impressive dish
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Toronto

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