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Buffalo drummies
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mccoyfish
Posts: 24
Used frozen drum legs salt pepper and franks buffalo sauce 400 degrees indirect about an hour
NE Wyoming, LGBGE
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Out da park!!!-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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+1Making the neighbors jealous in Pleasant Hill, Ia one cook at a time...
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looks great. I am one of the rare folks who prefer the wing section over the drummette, much to my wife's satisfaction.
Shucker
Eastern North Carolina
Go Pirates!http://facebook.com/oldcolonysmokehouse
https://www.instagram.com/oldcolonysmokehouse/
L & MM BGE/Blackstone 36" Griddle/Pit Barrel Cooker/QDS/Shirley Fab 50" Patio/BQ Grills Hog Cooker/Stump's Classic/Weber 22" OTG
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I'm not a huge chicken fan but I love those buffalo drummies !!!
NE Wyoming, LGBGE
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Nice... I like to dip into the Frank's and butter and put back on the Egg for 5-10 to let the sauce caramelize. So easy and soooooooo tasty.
XL BGE; Schertz TX by way of Stow OH. #egghead4life
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I love Wings I love Frank's I love the Egg You have a win win win!LBGEGo Dawgs! - Marietta, GA
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Damn, now I have to go get some wings. Great cook.Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad!
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Never tried wings or drummies on the egg did you start the cook with the drummies frozen or thawed?
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tegid77 said:Never tried wings or drummies on the egg did you start the cook with the drummies frozen or thawed?Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad!
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Skiddymarker said:Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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tegid77 said:Never tried wings or drummies on the egg did you start the cook with the drummies frozen or thawed?They were half thawed.
NE Wyoming, LGBGE
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