Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Looking forward to a delicious Christmas dinner? Keep our Holiday Entertaining Publication handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas page, including Christmas Ham and Peach Cobbler. Happy cooking!

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Spatchcock and Wings and Corn and Sprouts

Fancy chicken rub on all the chicken.  Soy vay on the Brussels sprouts.  Wings sauced with a mixture of datil pepper hot sauce and Soyaki.  Corn with butter and brai salt. This pic is mid-cook.  Raised direct at 375 dome.  I ended up overcooking the wings and sprouts.  The spatchcock and corn were perfect.

Thanks for looking.

XL BGE, Klose BYC, ProQ Excel, Weber Kettle, Firepit, Grand Turbo gasser, and a portable Outdoor Gourmet gasser for tailgating

San Antonio, TX

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