Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Dr BBQ's Brisket Flat Video ?

Hey Everyone I am considering doing a brisket and have been looking at doing the Travis Method but the video on the forum start up page by Dr. BBQ looks interesting, it doesn't look as juicy as I would hope but I like the idea of just doing a flat. I have never done a brisket and sure would love it to come out great. I have heard that the Brisket is the Holly Grail and it's time I stepped up and give it a whirl.

 

 

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