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Just Steaks

bigphilbigphil Posts: 1,389
Wanted to try the fire brick setup for indirect on my XL so decided to do some boneless sirloin steaks with wow up your cow by the slabs for a rub and steamed veggies with a bit of tree hugger rub by tasty licks  . Two fire bricks cutting the the box in half seared both sides then moved over to the cool side to finish to 140 internal . Setup worked great although a bit disappointed in the steaks they had great flavor but a bit to much gristle for my liking. Next is a 13.5 pound overnight brisket on the LBGE for dinner tomorrow night and Monday night , 
Large Big Green Egg , XL Big Green Egg . BBQ Guru, Weber Kettle, Weber Q grill for road trips.

Comments

  • cazzycazzy Posts: 8,841
    looks awesome!!
    Just a hack that makes some $hitty BBQ....
  • Doc_EggertonDoc_Eggerton Posts: 5,060
    Just the way I do them.  +

    XLBGE X 2, LBGE (gave this one to my daughter), MBGE and lots of toys

  • MrCookingNurseMrCookingNurse Posts: 4,394
    =P~


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    XLBGE 
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