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Thanks for making me feel like a moron, er...reminding me.Green egg, dead animal and alcohol. The "Boro".. TN
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I'm with Nola. Who wants to discuss respiration(breathing, not the cellular kind)?Say hello to bicarbonate. He is our friend.
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She blinded me with scienceGreen egg, dead animal and alcohol. The "Boro".. TN
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FearlessTheEggNoob said:
I like this one better. -
Eggcelsior said:FearlessTheEggNoob said:
I like this one better.
Acetaldehyde - which is one of the reasons you can feel like crap the next day....but dat don't stop me
______________________________________________I love lamp.. -
got the "C" - "C" part --------- thats Canadian Wiskey, but whats with all the "H"'s ???
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Ok guys. Keep in mind some of us are just car pimps :-t
Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers. -
I don't know, but the O must be Old Grand Dad.Charlie tuna said:got the "C" - "C" part --------- thats Canadian Wiskey, but whats with all the "H"'s ???
Flint, Michigan -
Fred19Flintstone said:
got the "C" - "C" part --------- thats Canadian Wiskey, but whats with all the "H"'s ???
I don't know, but the O must be Old Grand Dad.That really messes my cookin up --- i have everything but "Old Grand Dad"!!
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nolaegghead said:I have a hygrometer in the shop. I'll check the relative humidity next time I cook something and see if we can resolve this mystery with some motherflippin' science.Or I could just cut out the the middleman and start making turbo butts and ribs insteadMamaroneck
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