Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Tortillas?

Anyone ever do home-made-from-masa tortillas on the pizza stone? Results? Techniques? Given how cheap tortillas are, I suppose it might not be worth the effort. But I did some in the skillet on the stove, and they were a lot better than store-bought.

Thanks
Doc
LBGE

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