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Poblano's for lunch
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Mickey
Posts: 19,674
Stuffed with chicken that had just been spatchcocked and both cheddar and goat cheese.
Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
Comments
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Lawd that looks good Mick.Columbia, SC --- LBGE 2011 -- MINI BGE 2013
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I'd eat that !!!!!
__________________________________________Dripping Springs, Texas.Just west of Austintatious -
Village Idiot said:I'd eat that !!!!!
Yes! Right now please! -
How were the poblanos? That reminds me of stuffed bell peppers. I'll bet they would be the bomb on the egg. Yep.......I'm on this one. Maybe stuffed poblanos with a red enchilada sauce. Might even be able to use these as a "Healthy" recipe!
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Chubbs, Gary, and Quinn thank you very much. Rusty, poblanos are outstanding. You still do not want to rub your eyes (don't ask).Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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Yeah........It ain't always my eyes that get me!
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Nice! I'll be trying that soon.Keepin' It Weird in The ATX FBTX
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Mickey, I like your idea of opening the peppers on their side and filling them like a boat. Were they roasted before you opened them up and filled them or were the filled raw and then roasted?
Thanks Tim in SoCal
XLBGE, LBGE, MBGE, SMALL, MINI, 2 Kubs, Fire Magic Gasser -
Raw, filled and then roasted.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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You take out the seeds and membrane, then rub your eyes?
______________________________________________I love lamp.. -
My wife dug the seeds from a few serranos out with her fingernails. I couldn't stop giggling.
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How about working with habaneros then had to pee. Can you say blisters?XLBGE, LBGE, MBGE, SMALL, MINI, 2 Kubs, Fire Magic Gasser
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Coulda been worse...good thing you weren't working with naga jolokias
______________________________________________I love lamp.. -
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That's like saying would you rather be burned by fire or burned by fire.XLBGE, LBGE, MBGE, SMALL, MINI, 2 Kubs, Fire Magic Gasser
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nolaegghead said:You take out the seeds and membrane, then rub your eyes?
After washing several times and just not thinking.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers. -
Looks great, Mickey!
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Fantastic. I love chili rellenos when done right, but usually they aren't. Raised direct at 350 for 20-30 minutes?*******Owner of a large and a beloved mini in Philadelphia
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Poblano a are my fave peppers and will be planted in the garden again for sure.
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Did you take the skin off of the poblano after they cooked?
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@jlsm 400 raised direct. @uncledave no, I don't skin. It was fine. I did add a little oil to the outside skin before cooking.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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Linda wanted some chicken in for her salad so I spatchcocked a bird for lunch and saw the peppers when buying the bird.
Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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