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Salmon Grilled on a Salt Block

Ross in VenturaRoss in Ventura Posts: 6,220
in EggHead Forum
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Two peace of Salmon with melted butter, lemon juice, and Dizzy Pig Raging River Rub
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On the salt block @ 450* for 3-min.
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Turned over for 3-min. more
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Served with Jackie's cooked Kale with red onion and garlic, stuffed baked potato with butter bacon, cheddar cheese, butter.
We really like our fish cooked on the Himalayan salt block it gives a wonderful flavor.

Himalayan salt block:http://www.saltworks.us/himalayan-pl...ks-blocks.html

http://www.dizzypigbbq.com/HTMLrubs/ragingriver.html

Thanks for looking

Ross
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Large Green Egg The Ultimate Cooking Experience. Hatched 6-21-07, DigiQ2, Supperfast,, Red Thermapen, and ET-732

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