It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday
? Check out our Easter Menu
. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps
& Carrot Cupcakes
. Lastly, if you’re having company, our Pinterest
page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Is there hope for this brisket?
So I decided to try a different method for brisket. I decided to use Myron Mixon's method. 2-1/2 hours @ 350 then cover with foil for another 1-1/2 hours until 205 deg. here is my problem. After the 2-1/2 hours it was already 205 internal. I pulled it and FTC. What are my chances this will not be boot leather?